Sunday, May 31, 2009

Asparagus and Strawberries

It is asparagus and strawberry season in Germany. Spargel is the german name for asparagus and most of it are colored white as it is grown covered in soil in order to prevent photosynthesis. This process prevents the asparagus from turning green and results in a sweeter and more tender taste.

It's perfect when its served with slices of ham and hollandaise sauce.

The german strawberry season had also started. Dirk like very much strawberries picked by neighbors and other locals here in our place. These seasonal foods/fruits are selling like hotcakes in the supermarkets and stalls.

Cool mom in front of the supermarket

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